RM16.00 - RM48.00
Guanciale Stagionato (RM160/kg)
Price RM16.00 - RM48.00
Availability In Stock
Weight (kg)
33 left
35 left
35 left



Italian cured pork cheek that has been seasoned with salt and spices, then left to age for up to 3 months.

The taste is richer than pancetta or regular bacon and works as an ingredient to elevate the flavour of your favourite dishes. A must-have when making authentic pasta carbonara, it can be sliced thinly over a bruschetta, slow-cooked in a ragù, fried and tossed over salads, etc. There are just so many different uses for this versatile meat.



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