RM15.00 - RM75.00
Guanciale Stagionato (RM150/kg)
Price RM15.00 - RM75.00
Availability In Stock
Weight (kg)
43 left
44 left
37 left
49 left
47 left



Italian cured pork cheek that has been seasoned with salt and spices, then left to age for up to 3 months.

The taste is richer than pancetta or regular bacon and works as an ingredient to elevate the flavour of your favourite dishes. A must-have when making authentic pasta carbonara, it can be sliced thinly over a bruschetta, slow-cooked in a ragù, fried and tossed over salads, etc. There are just so many different uses for this versatile meat.



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